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| Descriptor English: | Food Parasitology | ||||||
| Descriptor Spanish: |
Parasitología de Alimentos
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| Descriptor Portuguese: | Parasitologia de Alimentos | ||||||
| Descriptor French: | Parasitologie alimentaire | ||||||
| Tree number(s): |
H01.158.273.688.500 J01.576.423.850.730.500.249.650 N06.850.460.400.650 N06.850.601.500.249.650 VS2.001.003.001.005.005 |
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| RDF Unique Identifier: | https://id.nlm.nih.gov/mesh/D016266 | ||||||
| Scope note: | The presence of parasites in food and food products. For the presence of bacteria, viruses, and fungi in food, FOOD MICROBIOLOGY is available. |
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| Annotation: | coordinate with specific food / parasitol and specific parasite |
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| Allowable Qualifiers: |
CL classification EC économie ED enseignement et éducation ES éthique HI histoire IS instrumentation LJ législation et jurisprudence MT méthodes OG organisation et administration SN statistiques et données numériques ST normes TD tendances |
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| DeCS ID: | 28939 | ||||||
| Unique ID: | D016266 | ||||||
| NLM Classification: | WA 701 | ||||||
| Documents indexed in the Virtual Health Library (VHL): | Click here to access the VHL documents | ||||||
| Date Established: | 1991/01/01 | ||||||
| Date of Entry: | 1990/05/25 | ||||||
| Revision Date: | 2012/07/03 |
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DISCIPLINES ET PROFESSIONS
Disciplines des sciences naturelles [H01]Disciplines des sciences naturelles -
TECHNOLOGIE, INDUSTRIE ET AGRICULTURE
Technologie, industrie et agriculture [J01]Technologie, industrie et agriculture -
SURVEILLANCE DE LA SANTÉ PUBLIQUE
Surveillance de Santé des Produits [VS2]Surveillance de Santé des Produits
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