SURVEILLANCE IN PUBLIC HEALTH Health Surveillance of Products [VS2] Health Surveillance of Products Control and Sanitary Supervision of Foods and Beverages [VS2.001] Control and Sanitary Supervision of Foods and Beverages Food Production [VS2.001.003] Food Production Food Inspection [VS2.001.003.001] Food Inspection Food Contamination [VS2.001.003.001.005] Food Contamination Food Pollutants, Chemical [VS2.001.003.001.005.001] Food Pollutants, Chemical Agro Toxic Maximum Allowable Limit on Food [VS2.001.003.001.005.001.001] Agro Toxic Maximum Allowable Limit on Food Food Pollutants, Inorganic [VS2.001.003.001.005.002] Food Pollutants, Inorganic Food Contamination, Radioactive [VS2.001.003.001.005.003] Food Contamination, Radioactive Food Microbiology [VS2.001.003.001.005.004] Food Microbiology Food Parasitology [VS2.001.003.001.005.005] Food Parasitology Foodborne Diseases [VS2.001.003.001.005.006] Foodborne Diseases

Food Pollutants, Chemical - Preferred

Concept UI	FD00061598
Scope note	Mycotoxins, inorganic contaminants, pesticide residues, veterinary drugs and other substances constituting risks to human health.
Preferred term	Food Pollutants, Chemical
Entry term(s)	Chemical Pollutants in Foods