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| Descriptor English: | Fishes | ||||
| Descriptor Spanish: |
Peces
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| Descriptor Portuguese: | Peixes | ||||
| Descriptor French: | Poissons | ||||
| Tree number(s): |
B01.050.150.900.493 SP4.606.837.124.990 |
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| RDF Unique Identifier: | https://id.nlm.nih.gov/mesh/D005399 | ||||
| Scope note: | A group of cold-blooded, aquatic vertebrates having gills, fins, a cartilaginous or bony endoskeleton, and elongated bodies covered with scales. |
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| Annotation: | general or unspecified; prefer specifics; canned fish: coordinate with FOOD, PRESERVED |
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| Allowable Qualifiers: |
AB malformations AH anatomie et histologie BL sang CF liquide cérébrospinal CL classification EM embryologie GD croissance et développement GE génétique IM immunologie IN traumatismes ME métabolisme MI microbiologie PH physiologie PS parasitologie SU chirurgie UR urine VI virologie |
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| DeCS ID: | 5535 | ||||
| Unique ID: | D005399 | ||||
| Documents indexed in the Virtual Health Library (VHL): | Click here to access the VHL documents | ||||
| Date Established: | 1968/01/01 | ||||
| Date of Entry: | 1999/01/01 | ||||
| Revision Date: | 2009/07/06 |
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ORGANISMES
Eucaryotes [B01]Eucaryotes -
SANTÉ PUBLIQUE
Santé environnementale [SP4]Santé environnementale
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