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Descriptor en español: |
Brassicaceae
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Descriptor en inglés: | Brassicaceae | ||||||
Descriptor en portugués: | Brassicaceae | ||||||
Descriptor en francés: | Brassicaceae | ||||||
Término(s) alternativo(s): |
Cress Cresses Cruciferae Moricandia Moricandias |
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Código(s) jeráquico(s): |
B01.875.800.575.912.250.157 |
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Identificador Único RDF: | https://id.nlm.nih.gov/mesh/D019607 | ||||||
Nota de alcance: | A plant family of the order Capparales, subclass Dilleniidae, class Magnoliopsida. They are mostly herbaceous plants with peppery-flavored leaves, due to gluconapin (GLUCOSINOLATES) and its hydrolysis product butenylisotrhiocyanate. The family includes many plants of economic importance that have been extensively altered and domesticated by humans. Flowers have 4 petals. Podlike fruits contain a number of seeds. Cress is a general term used for many in the Brassicacea family. Rockcress is usually ARABIS; Bittercress is usually CARDAMINE; Yellowcress is usually RORIPPA; Pennycress is usually THLASPI; Watercress refers to NASTURTIUM; or RORIPPA or TROPAEOLUM; Gardencress refers to LEPIDIUM; Indiancress refers to TROPAEOLUM. |
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Calificadores permitidos: |
AE adverse effects AH anatomy & histology CH chemistry CL classification CY cytology DE drug effects EM embryology EN enzymology GD growth & development GE genetics IM immunology ME metabolism MI microbiology PH physiology PO poisoning PS parasitology RE radiation effects TO toxicity UL ultrastructure VI virology |
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Nota Pública de MeSH: | 2003; see CRUCIFERAE 1998-2002 |
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Nota de historia: | 2003(1998) |
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Identificador de DeCS: | 33299 | ||||||
ID del Descriptor: | D019607 | ||||||
Documentos indizados en la Biblioteca Virtual de Salud (BVS): | Haga clic aquí para acceder a los documentos de la BVS | ||||||
Fecha de establecimiento: | 01/01/1998 | ||||||
Fecha de entrada: | 20/06/1997 | ||||||
Fecha de revisión: | 11/07/2017 |
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ORGANISMS
Eukaryota [B01]Eukaryota
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Brassicaceae
- Concepto preferido
Moricandia
- Más estrecho
UI del concepto |
M0029106 |
Nota de alcance | A plant family of the order Capparales, subclass Dilleniidae, class Magnoliopsida. They are mostly herbaceous plants with peppery-flavored leaves, due to gluconapin (GLUCOSINOLATES) and its hydrolysis product butenylisotrhiocyanate. The family includes many plants of economic importance that have been extensively altered and domesticated by humans. Flowers have 4 petals. Podlike fruits contain a number of seeds. Cress is a general term used for many in the Brassicacea family. Rockcress is usually ARABIS; Bittercress is usually CARDAMINE; Yellowcress is usually RORIPPA; Pennycress is usually THLASPI; Watercress refers to NASTURTIUM; or RORIPPA or TROPAEOLUM; Gardencress refers to LEPIDIUM; Indiancress refers to TROPAEOLUM. |
Término preferido | Brassicaceae |
Término(s) alternativo(s) |
Cress Cresses Cruciferae |
UI del concepto |
M0396869 |
Término preferido | Moricandia |
Término(s) alternativo(s) |
Moricandias |
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