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Descriptor English: Enteritis, Transmissible, of Turkeys
Descriptor Spanish: Enteritis Transmisible de los Pavos
Descriptor enteritis transmisible de los pavos
Entry term(s) cresta azul de los pavos
Scope note: Enfermedad vírica aguda, muy contagiosa, que afecta a los pavos. Se caracteriza por escalofríos, anorexia, disminución del consumo de agua, diarrea, deshidratación y adelgazamiento. El agente infeccioso es un CORONAVIRUS.
Descriptor Portuguese: Enterite Transmissível dos Perus
Descriptor French: Entérite transmissible du dindon
Entry term(s): Bluecomb of Turkeys
Transmissible Enteritis of Turkeys
Tree number(s): C01.925.782.600.550.200.325
C22.131.728.250
RDF Unique Identifier: https://id.nlm.nih.gov/mesh/D004753
Scope note: An acute, highly contagious virus disease of turkeys characterized by chilling, anorexia, decreased water intake, diarrhea, dehydration and weight loss. The infectious agent is a CORONAVIRUS.
Annotation: don't forget TURKEYS (NIM); POULT ENTERITIS MORTALITY SYNDROME is also available
Allowable Qualifiers: BL blood
CF cerebrospinal fluid
CI chemically induced
CL classification
CN congenital
CO complications
DG diagnostic imaging
DH diet therapy
DI diagnosis
DT drug therapy
EC economics
EM embryology
EN enzymology
EP epidemiology
ET etiology
GE genetics
HI history
IM immunology
ME metabolism
MI microbiology
MO mortality
NU nursing
PA pathology
PC prevention & control
PP physiopathology
PS parasitology
PX psychology
RT radiotherapy
SU surgery
TH therapy
TM transmission
UR urine
VI virology
Previous Indexing: Poultry Diseases (1966-1975)
Public MeSH Note: 76
History Note: 76
Entry Version: ENTERITIS TRANSM TURKEYS
Related: Poult Enteritis Mortality Syndrome MeSH
DeCS ID: 4832
Unique ID: D004753
Documents indexed in the Virtual Health Library (VHL): Click here to access the VHL documents
Date Established: 1976/01/01
Date of Entry: 1975/07/25
Revision Date: 2002/07/02
Enteritis, Transmissible, of Turkeys - Preferred
Concept UI M0007468
Scope note An acute, highly contagious virus disease of turkeys characterized by chilling, anorexia, decreased water intake, diarrhea, dehydration and weight loss. The infectious agent is a CORONAVIRUS.
Preferred term Enteritis, Transmissible, of Turkeys
Entry term(s) Bluecomb of Turkeys
Transmissible Enteritis of Turkeys



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