| Descriptor English: | Fishes | ||||
| Descriptor Spanish: |
Peces
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| Descriptor Portuguese: | Peixes | ||||
| Descriptor French: | Poissons | ||||
| Tree number(s): |
B01.050.150.900.493 SP4.016.157.783 |
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| RDF Unique Identifier: | https://id.nlm.nih.gov/mesh/D005399 | ||||
| Scope note: | A group of cold-blooded, aquatic vertebrates having gills, fins, a cartilaginous or bony endoskeleton, and elongated bodies covered with scales. |
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| Annotation: | general or unspecified; prefer specifics; canned fish: coordinate with FOOD, PRESERVED |
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| Allowable Qualifiers: |
AB abnormalities AH anatomy & histology BL blood CF cerebrospinal fluid CL classification EM embryology GD growth & development GE genetics IM immunology IN injuries ME metabolism MI microbiology PH physiology PS parasitology SU surgery UR urine VI virology |
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| Public MeSH Note: | 1968; see FISH 1963-1967 |
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| History Note: | 1968 (1963) |
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| DeCS ID: | 5535 | ||||
| Unique ID: | D005399 | ||||
| Documents indexed in the Virtual Health Library (VHL): | Click here to access the VHL documents | ||||
| Date Established: | 1968/01/01 | ||||
| Date of Entry: | 1999/01/01 | ||||
| Revision Date: | 2009/07/06 |
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ORGANISMS
Eukaryota [B01]Eukaryota -
PUBLIC HEALTH
Environmental Health [SP4]Environmental Health
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Fishes
- Preferred
| Concept UI |
M0008522 |
| Scope note | A group of cold-blooded, aquatic vertebrates having gills, fins, a cartilaginous or bony endoskeleton, and elongated bodies covered with scales. |
| Preferred term | Fishes |
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