| Descriptor English: | Dietary Technique | ||||
| Descriptor Spanish: | 
                                Técnica Dietética                                        
                                        
                                                                                                                            
                                            
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| Descriptor Portuguese: | Técnica Dietética | ||||
| Descriptor French: | Technique diététique | ||||
| Tree number(s): | 
                                        SP6.090.788 | 
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| Scope note: | Discipline that studies the operations to which foods are subjected after careful selection and the changes they undergo during the culinary and other processes of preparation for consumption. | 
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| Allowable Qualifiers: | No qualifiers | ||||
| DeCS ID: | 60033 | ||||
| Unique ID: | DDCS060033 | ||||
| Documents indexed in the Virtual Health Library (VHL): | Click here to access the VHL documents | ||||
| Date of Entry: | 2022/04/28 | 
                        
                                                                    
                        Dietary Technique                                            
                                        - Preferred                                        
                                                                
                                
                        
                        
                        
                        
                        
                    
                    
                
                | Concept UI | 
                                        
                                        FD00066620 | 
                                
| Scope note | Discipline that studies the operations to which foods are subjected after careful selection and the changes they undergo during the culinary and other processes of preparation for consumption. | 
| Preferred term | Dietary Technique | 
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