Descriptor English: | Perishable Foods | ||||
Descriptor Spanish: |
Alimentos Perecederos
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Descriptor Portuguese: | Alimentos Perecíveis | ||||
Descriptor French: | Aliments Périssables | ||||
Tree number(s): |
VS2.001.001.006 |
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Scope note: | Food and prepared or semi-prepared products for consumption that require special temperature conditions for their conservation. |
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Allowable Qualifiers: | No qualifiers | ||||
DeCS ID: | 51391 | ||||
Unique ID: | DDCS051391 | ||||
Documents indexed in the Virtual Health Library (VHL): | Click here to access the VHL documents |
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SURVEILLANCE IN PUBLIC HEALTH
Health Surveillance of Products [VS2]Health Surveillance of Products
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Perishable Foods
- Preferred
Concept UI |
FD00061592 |
Scope note | Food and prepared or semi-prepared products for consumption that require special temperature conditions for their conservation. |
Preferred term | Perishable Foods |
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