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Descriptor English: Fatty Acids, Volatile
Descriptor Spanish: Ácidos Grasos Volátiles
Descriptor ácidos grasos volátiles
Entry term(s) ácido graso de cadena corta
ácido graso volátil
ácidos grasos de cadena corta
Scope note: Ácidos grasos de cadena corta de hasta séis átomos de carbono de longitud. Son los principales productos finales de la fermentación microbiana en el tracto digestivo de los rumiantes y han sido implicados también como causa de enfermedades neurológicas en humanos.
Descriptor Portuguese: Ácidos Graxos Voláteis
Descriptor French: Acides gras volatils
Entry term(s): Acid, Short-Chain Fatty
Acid, Volatile Fatty
Fatty Acid, Short-Chain
Fatty Acid, Volatile
Fatty Acids, Short Chain
Fatty Acids, Short-Chain
Short Chain Fatty Acid
Short-Chain Fatty Acid
Short-Chain Fatty Acids
Volatile Fatty Acid
Volatile Fatty Acids
Tree number(s): D10.251.400
RDF Unique Identifier: https://id.nlm.nih.gov/mesh/D005232
Scope note: Short-chain fatty acids of up to six carbon atoms in length. They are the major end products of microbial fermentation in the ruminant digestive tract and have also been implicated in the causation of neurological diseases in humans.
Annotation: general or unspecified; prefer specific groups or specific acid
Allowable Qualifiers: AD administration & dosage
AE adverse effects
AG agonists
AI antagonists & inhibitors
AN analysis
BI biosynthesis
BL blood
CF cerebrospinal fluid
CH chemistry
CL classification
CS chemical synthesis
EC economics
GE genetics
HI history
IM immunology
IP isolation & purification
ME metabolism
PD pharmacology
PH physiology
PK pharmacokinetics
PO poisoning
RE radiation effects
SD supply & distribution
ST standards
TO toxicity
TU therapeutic use
UR urine
Previous Indexing: Fatty Acids (1966-1972)
Public MeSH Note: 73
History Note: 73
DeCS ID: 5335
Unique ID: D005232
NLM Classification: QU 90
Documents indexed in the Virtual Health Library (VHL): Click here to access the VHL documents
Date Established: 1973/01/01
Date of Entry: 1999/01/01
Revision Date: 2020/05/27
Fatty Acids, Volatile - Preferred
Concept UI M0008273
Scope note Short-chain fatty acids of up to six carbon atoms in length. They are the major end products of microbial fermentation in the ruminant digestive tract and have also been implicated in the causation of neurological diseases in humans.
Preferred term Fatty Acids, Volatile
Entry term(s) Acid, Short-Chain Fatty
Acid, Volatile Fatty
Fatty Acid, Short-Chain
Fatty Acid, Volatile
Fatty Acids, Short Chain
Fatty Acids, Short-Chain
Short Chain Fatty Acid
Short-Chain Fatty Acid
Short-Chain Fatty Acids
Volatile Fatty Acid
Volatile Fatty Acids



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