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Descriptor English: Lacticaseibacillus paracasei
Descriptor Spanish: Lacticaseibacillus paracasei
Descriptor Lacticaseibacillus paracasei
Entry term(s) Lactobacillus paracasei
Scope note: Especie de Lacticaseibacillus presente en la MICROBIOTA INTESTINAL de los seres humanos sanos y en los PRODUCTOS LÁCTEOS FERMENTADOS y las verduras fermentadas. Se utiliza como PROBIÓTICO.
Descriptor Portuguese: Lacticaseibacillus paracasei
Descriptor French: Lacticaseibacillus paracasei
Entry term(s): Lactobacillus paracasei
Tree number(s): B03.353.750.450.606.750
B03.510.460.400.410.475.737.750
B03.510.550.450.606.750
RDF Unique Identifier: https://id.nlm.nih.gov/mesh/D000069980
Scope note: A species of Lacticaseibacillus that occurs in the GUT MICROBIOTA of healthy humans as well as FERMENTED DAIRY PRODUCTS and fermented vegetables. It is used as a PROBIOTIC.
Allowable Qualifiers: CH chemistry
CL classification
CY cytology
DE drug effects
EN enzymology
GD growth & development
GE genetics
IM immunology
IP isolation & purification
ME metabolism
PH physiology
PY pathogenicity
RE radiation effects
UL ultrastructure
VI virology
Registry Number: txid1597
Previous Indexing: Lactobacillus (1992-2016)
Public MeSH Note: 2017
History Note: 2017
DeCS ID: 56322
Unique ID: D000069980
Documents indexed in the Virtual Health Library (VHL): Click here to access the VHL documents
Date Established: 2017/01/01
Date of Entry: 2016/07/08
Revision Date: 2022/07/12
Lacticaseibacillus paracasei - Preferred
Concept UI M000608763
Scope note A species of Lacticaseibacillus that occurs in the GUT MICROBIOTA of healthy humans as well as FERMENTED DAIRY PRODUCTS and fermented vegetables. It is used as a PROBIOTIC.
Preferred term Lacticaseibacillus paracasei
Entry term(s) Lactobacillus paracasei



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