Descriptor English: | Poultry Products | ||||
Descriptor Spanish: |
Productos Avícolas
| ||||
Descriptor Portuguese: | Produtos Avícolas | ||||
Descriptor French: | Produits de basse-cour | ||||
Entry term(s): |
Poultry Product Product, Poultry Products, Poultry |
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Tree number(s): |
G07.203.300.600.750.500 J02.500.600.750.500 VS2.001.001.004.002 |
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RDF Unique Identifier: | https://id.nlm.nih.gov/mesh/D011202 | ||||
Scope note: | Food products manufactured from poultry. |
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Annotation: | coordinate IM with poultry source (NIM ): canned poultry meat: coordinate POULTRY or specific poultry (IM) with FOOD CANNED see FOOD, PRESERVED |
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Allowable Qualifiers: |
AE adverse effects AN analysis CL classification EC economics HI history MI microbiology PO poisoning PS parasitology RE radiation effects SD supply & distribution SN statistics & numerical data ST standards TO toxicity VI virology |
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Previous Indexing: |
Poultry (1966-1967) |
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Public MeSH Note: | 68 |
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History Note: | 68 |
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Related: |
Eggs
MeSH | ||||
DeCS ID: | 11640 | ||||
Unique ID: | D011202 | ||||
Documents indexed in the Virtual Health Library (VHL): | Click here to access the VHL documents | ||||
Date Established: | 1968/01/01 | ||||
Date of Entry: | 1999/01/01 | ||||
Revision Date: | 2014/10/14 |
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-
PHENOMENA AND PROCESSES
Physiological Phenomena [G07]Physiological Phenomena -
TECHNOLOGY, INDUSTRY, AND AGRICULTURE
Food and Beverages [J02]Food and Beverages -
SURVEILLANCE IN PUBLIC HEALTH
Health Surveillance of Products [VS2]Health Surveillance of Products
|
Poultry Products
- Preferred
Concept UI |
M0017391 |
Scope note | Food products manufactured from poultry. |
Preferred term | Poultry Products |
Entry term(s) |
Poultry Product Product, Poultry Products, Poultry |
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