| Descriptor English: | Restaurants |
| Descriptor Spanish: | Restaurantes |
| Descriptor Portuguese: | Restaurantes |
| Descriptor French: | Restaurants |
| Entry term(s): |
Restaurant |
| Tree number(s): |
J01.576.423.500.700 J03.813 |
| RDF Unique Identifier: | https://id.nlm.nih.gov/mesh/D012147 |
| Scope note: | An establishment where meals are cooked, sold and served to customers. |
| Allowable Qualifiers: |
CL classification EC economics ES ethics HI history LJ legislation & jurisprudence OG organization & administration SD supply & distribution SN statistics & numerical data ST standards TD trends |
| DeCS ID: | 12567 |
| Unique ID: | D012147 |
| Documents indexed in the Virtual Health Library (VHL): | Click here to access the VHL documents |
| Date Established: | 1966/01/01 |
| Date of Entry: | 1999/01/01 |
| Revision Date: | 2016/07/05 |
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TECHNOLOGY, INDUSTRY, AND AGRICULTURE
Technology, Industry, and Agriculture [J01]Technology, Industry, and Agriculture -
TECHNOLOGY, INDUSTRY, AND AGRICULTURE
Non Medical Public and Private Facilities [J03]Non Medical Public and Private Facilities
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Restaurants
- Preferred
| Concept UI |
M0018925 |
| Scope note | An establishment where meals are cooked, sold and served to customers. |
| Preferred term | Restaurants |
| Entry term(s) |
Restaurant |
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