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Descriptor English: Lactobacillus delbrueckii
Descriptor Spanish: Lactobacillus delbrueckii
Descriptor Lactobacillus delbrueckii
Entry term(s) Lactobacillus bulgaricus
Lactobacillus delbrueckii ssp. bulgaricus
Lactobacillus delbrueckii subespecie bulgaricus
Scope note: Especie de bacterias facultativas anaerobias, grampositivas, con forma de bastoncillo, capaces de producir ÁCIDO LÁCTICO. Es importante en la producción de PRODUCTOS LÁCTEOS FERMENTADOS.
Descriptor Portuguese: Lactobacillus delbrueckii
Descriptor French: Lactobacillus delbrueckii
Entry term(s): Lactobacillus bulgaricus
Lactobacillus delbrueckii subsp. bulgaricus
Lactobacillus delbrueckii subspecies bulgaricus
Tree number(s): B03.353.750.450.475.250
B03.510.460.400.410.475.475.250
B03.510.550.450.475.250
RDF Unique Identifier: https://id.nlm.nih.gov/mesh/D048668
Scope note: A species of gram-positive, rod-shaped, facultatively anaerobic bacteria. capable of producing LACTIC ACID. It is important in the manufacture of FERMENTED DAIRY PRODUCTS.
Allowable Qualifiers: CH chemistry
CL classification
CY cytology
DE drug effects
EN enzymology
GD growth & development
GE genetics
IM immunology
IP isolation & purification
ME metabolism
PH physiology
PY pathogenicity
RE radiation effects
UL ultrastructure
VI virology
Previous Indexing: Lactobacillus (1970-2004)
Public MeSH Note: 2005
History Note: 2005
DeCS ID: 38582
Unique ID: D048668
Documents indexed in the Virtual Health Library (VHL): Click here to access the VHL documents
Date Established: 2005/01/01
Date of Entry: 2004/07/07
Revision Date: 2015/10/09
Lactobacillus delbrueckii - Preferred
Concept UI M0462087
Scope note A species of gram-positive, rod-shaped, facultatively anaerobic bacteria. capable of producing LACTIC ACID. It is important in the manufacture of FERMENTED DAIRY PRODUCTS.
Preferred term Lactobacillus delbrueckii
Lactobacillus bulgaricus - Narrower
Concept UI M000609731
Scope note A subspecies of Lactobacillus delbrueckii, formerly classified as a separate species, that is used for producing YOGURT and as a PROBIOTIC.
Preferred term Lactobacillus bulgaricus
Entry term(s) Lactobacillus delbrueckii subsp. bulgaricus
Lactobacillus delbrueckii subspecies bulgaricus



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