Descriptor English: | TRPV Cation Channels | ||||||
Descriptor Spanish: |
Canales Catiónicos TRPV
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Descriptor Portuguese: | Canais de Cátion TRPV | ||||||
Descriptor French: | Canaux cationiques TRPV | ||||||
Entry term(s): |
Capsaicin Receptor Capsaicin Receptors Cation Channels, TRPV Channels, TRPV Cation Receptors, Capsaicin Receptors, Vanilloid Vanilloid Receptor Vanilloid Receptors |
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Tree number(s): |
D12.776.157.530.400.901.888 |
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RDF Unique Identifier: | https://id.nlm.nih.gov/mesh/D050916 | ||||||
Scope note: | A subgroup of TRP cation channels named after the vanilloid receptor. They are very sensitive to TEMPERATURE; hot spicy food, and CAPSAICIN. They contain a TRP domain (a five-turn amphipathic helix with an invariant TRYPTOPHAN) and ANKYRIN repeats. Selectivity for CALCIUM over SODIUM ranges from 3 to 100 fold. |
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Allowable Qualifiers: |
AD administration & dosage AE adverse effects AG agonists AI antagonists & inhibitors AN analysis BI biosynthesis BL blood CF cerebrospinal fluid CH chemistry CL classification CS chemical synthesis DE drug effects DF deficiency EC economics GE genetics HI history IM immunology IP isolation & purification ME metabolism PD pharmacology PH physiology PK pharmacokinetics PO poisoning RE radiation effects SD supply & distribution ST standards TO toxicity TU therapeutic use UL ultrastructure UR urine |
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Public MeSH Note: | 2006; CAPSAICIN RECEPTORS was indexed under RECEPTORS, DRUG 1991-2005 |
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History Note: | 2006(1991) |
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Related: |
Ankyrin Repeat
MeSH | ||||||
DeCS ID: | 50887 | ||||||
Unique ID: | D050916 | ||||||
Documents indexed in the Virtual Health Library (VHL): | Click here to access the VHL documents | ||||||
Date Established: | 2006/01/01 | ||||||
Date of Entry: | 2005/06/30 | ||||||
Revision Date: | 2016/07/05 |
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CHEMICALS AND DRUGS
Amino Acids, Peptides, and Proteins [D12]Amino Acids, Peptides, and Proteins
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TRPV Cation Channels
- Preferred
Concept UI |
M0194000 |
Scope note | A subgroup of TRP cation channels named after the vanilloid receptor. They are very sensitive to TEMPERATURE; hot spicy food, and CAPSAICIN. They contain a TRP domain (a five-turn amphipathic helix with an invariant TRYPTOPHAN) and ANKYRIN repeats. Selectivity for CALCIUM over SODIUM ranges from 3 to 100 fold. |
Preferred term | TRPV Cation Channels |
Entry term(s) |
Capsaicin Receptor Capsaicin Receptors Cation Channels, TRPV Channels, TRPV Cation Receptors, Capsaicin Receptors, Vanilloid Vanilloid Receptor Vanilloid Receptors |
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