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Descriptor English: Multimixtures
Descriptor Spanish: Multimezclas
Descriptor multimezclas
Entry term(s) alimentación alternativa
Scope note: Mezcla de salvado (arroz, trigo y maíz), semillas (calabaza, sandía y sésamo), polvo de hojas verdes oscuras (mandioca, boniato y calabaza) y cáscara de huevo que presenta variaciones regionales en términos cuantitativos y cualitativos de la formulación, valorada como complemento alimenticio por el contenido y la variedad de nutrientes que posee, que se recomienda para la recuperación nutricional. (Adaptado de: https://bit.ly/3yps33L)
Descriptor Portuguese: Multimisturas
Descriptor French: Multimixtures
Entry term(s): Alternative Feeding
Alternative Food
Alternative Foods
Tree number(s): SP6.090.324.215.603
Scope note: Mixture of bran (rice, wheat and corn), seeds (pumpkin, watermelon and sesame), dark green leaf powder (cassava, sweet potato and pumpkin) and eggshell that presents regional variations in quantitative and qualitative terms of the formulation, which is valued as a food supplement due to the content and variety of nutrients it has, being recommended for nutritional recovery. (Adapted from https://bit.ly/3yps33L)
Allowable Qualifiers: No qualifiers
DeCS ID: 60020
Unique ID: DDCS060020
Documents indexed in the Virtual Health Library (VHL): Click here to access the VHL documents
Date of Entry: 2022/04/28
Multimixtures - Broader
Concept UI FD00066607
Scope note Mixture of bran (rice, wheat and corn), seeds (pumpkin, watermelon and sesame), dark green leaf powder (cassava, sweet potato and pumpkin) and eggshell that presents regional variations in quantitative and qualitative terms of the formulation, which is valued as a food supplement due to the content and variety of nutrients it has, being recommended for nutritional recovery. (Adapted from https://bit.ly/3yps33L)
Preferred term Multimixtures
Alternative Feeding - Broader
Concept UI FD00061478
Scope note Type of food developed to combat malnutrition, including food of high nutritional value, very low cost, rapid preparation, and regional adapted taste. It is a valuable solution for developing countries because it uses part of food dismissed as stalks of vegetables, fruit peels etc.
Preferred term Alternative Feeding
Entry term(s) Alternative Food
Alternative Foods



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