| Descriptor English: | Vegetables | ||||||
| Descriptor Spanish: |
Verduras
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| Descriptor Portuguese: | Verduras | ||||||
| Descriptor French: | Légumes | ||||||
| Entry term(s): |
Vegetable |
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| Tree number(s): |
B01.650.160.956 B01.650.510.956 G07.203.300.850 J02.500.850 VS2.001.001.001.008 |
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| RDF Unique Identifier: | https://id.nlm.nih.gov/mesh/D014675 | ||||||
| Scope note: | A food group comprised of EDIBLE PLANTS or their parts. |
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| Annotation: | coordinate with specific plant if pertinent; therapeutic use of vegetables: index VEGETABLES + specific plant if pertinent + disease /diet ther; PHYTOTHERAPY is also available |
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| Allowable Qualifiers: |
AE adverse effects AH anatomy & histology CH chemistry CL classification CY cytology DE drug effects EC economics EM embryology EN enzymology GD growth & development GE genetics HI history IM immunology ME metabolism MI microbiology PH physiology PO poisoning PS parasitology RE radiation effects SD supply & distribution ST standards TO toxicity UL ultrastructure VI virology |
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| DeCS ID: | 15076 | ||||||
| Unique ID: | D014675 | ||||||
| Documents indexed in the Virtual Health Library (VHL): | Click here to access the VHL documents | ||||||
| Date Established: | 1966/01/01 | ||||||
| Date of Entry: | 1999/01/01 | ||||||
| Revision Date: | 2016/06/17 |
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ORGANISMS
Eukaryota [B01]Eukaryota -
ORGANISMS
Eukaryota [B01]Eukaryota -
PHENOMENA AND PROCESSES
Physiological Phenomena [G07]Physiological Phenomena -
TECHNOLOGY, INDUSTRY, AND AGRICULTURE
Food and Beverages [J02]Food and Beverages -
SURVEILLANCE IN PUBLIC HEALTH
Health Surveillance of Products [VS2]Health Surveillance of Products
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|
Vegetables
- Preferred
| Concept UI |
M0022576 |
| Scope note | A food group comprised of EDIBLE PLANTS or their parts. |
| Preferred term | Vegetables |
| Entry term(s) |
Vegetable |
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