DeCS

Descriptor in English:	Condiments
Descriptor in Spanish:	Condimentos
Descriptor in Portuguese:	Condimentos
Descriptor in French:	Condiments
Entry term(s):	Condiment Dressing, Salad Dressings, Salad Salad Dressing Salad Dressings
Tree number(s):	G07.203.300.250 J02.500.250 VS2.001.001.002.018
Scope note:	Aromatic substances added to food before or after cooking to enhance its flavor. These are usually of vegetable origin.
Annotation:	SPICES & other condiments are also available
Allowable Qualifiers:	AE adverse effects AN analysis CL classification EC economics HI history MI microbiology PO poisoning PS parasitology RE radiation effects SD supply & distribution SN statistics & numerical data ST standards TO toxicity VI virology
DeCS UI:	3236
Descriptor UI:	D003212
Date Established:	1966/01/01
Date of Entry:	1999/01/01
Revision Date:	2019/05/30

PHENOMENA AND PROCESSES

Physiological Phenomena [G07]

Physiological Phenomena

Diet, Food, and Nutrition [G07.203]

Diet, Food, and Nutrition

Food [G07.203.300]

Food

Bread [G07.203.300.100]

Bread

Candy [G07.203.300.140] +

Candy +

Chocolate [G07.203.300.195]

Chocolate

Condiments [G07.203.300.250] +

Condiments +

Spices [G07.203.300.250.725]

Spices

Crops, Agricultural [G07.203.300.300] +

Crops, Agricultural +

Dairy Products [G07.203.300.350] +

Dairy Products +

Dietary Carbohydrates [G07.203.300.362] +

Dietary Carbohydrates +

Dietary Fats [G07.203.300.375] +

Dietary Fats +

Dietary Fiber [G07.203.300.400] +

Dietary Fiber +

Dietary Proteins [G07.203.300.428] +

Dietary Proteins +

Dietary Supplements [G07.203.300.456] +

Dietary Supplements +

Edible Insects [G07.203.300.463]

Edible Insects

Eggs [G07.203.300.470] +

Eggs +

Fast Foods [G07.203.300.477]

Fast Foods

Flour [G07.203.300.484]

Flour

Food Ingredients [G07.203.300.514] +

Food Ingredients +

Food, Fortified [G07.203.300.515]

Food, Fortified

Food, Genetically Modified [G07.203.300.518]

Food, Genetically Modified

Food, Organic [G07.203.300.519]

Food, Organic

Food, Preserved [G07.203.300.521] +

Food, Preserved +

Foods, Specialized [G07.203.300.525] +

Foods, Specialized +

Fruit [G07.203.300.562]

Fruit

Functional Food [G07.203.300.572]

Functional Food

Honey [G07.203.300.581]

Honey

Meals [G07.203.300.590] +

Meals +

Meat [G07.203.300.600] +

Meat +

Molasses [G07.203.300.662]

Molasses

Nutrients [G07.203.300.681] +

Nutrients +

Nuts [G07.203.300.700]

Nuts

Raw Foods [G07.203.300.737]

Raw Foods

Salads [G07.203.300.756]

Salads

Seeds [G07.203.300.775] +

Seeds +

Vegetables [G07.203.300.850] +

Vegetables +

TECHNOLOGY, INDUSTRY, AND AGRICULTURE

Food and Beverages [J02]

Candy [J02.500.140] +

Candy +

Chocolate [J02.500.195]

Chocolate

Condiments [J02.500.250] +

Condiments +

Spices [J02.500.250.725]

Spices

Crops, Agricultural [J02.500.300] +

Crops, Agricultural +

Dairy Products [J02.500.350] +

Dairy Products +

Dietary Carbohydrates [J02.500.362] +

Dietary Carbohydrates +

Dietary Fats [J02.500.375] +

Dietary Fats +

Dietary Fiber [J02.500.400] +

Dietary Fiber +

Dietary Proteins [J02.500.428] +

Dietary Proteins +

Dietary Supplements [J02.500.456] +

Dietary Supplements +

Edible Insects [J02.500.463]

Edible Insects

Eggs [J02.500.470] +

Eggs +

Fast Foods [J02.500.477]

Fast Foods

Flour [J02.500.484]

Flour

Food Ingredients [J02.500.514] +

Food Ingredients +

Food, Fortified [J02.500.515]

Food, Fortified

Food, Genetically Modified [J02.500.518]

Food, Genetically Modified

Food, Organic [J02.500.519]

Food, Organic

Food, Preserved [J02.500.521] +

Food, Preserved +

Foods, Specialized [J02.500.525] +

Foods, Specialized +

Fruit [J02.500.562]

Fruit

Functional Food [J02.500.572]

Functional Food

Honey [J02.500.581]

Honey

Meals [J02.500.590] +

Meals +

Meat [J02.500.600] +

Meat +

Molasses [J02.500.662]

Molasses

Nutrients [J02.500.681] +

Nutrients +

Nuts [J02.500.700]

Nuts

Raw Foods [J02.500.737]

Raw Foods

Salads [J02.500.756]

Salads

Seeds [J02.500.775] +

Seeds +

Vegetables [J02.500.850] +

Vegetables +

HEALTH SURVEILLANCE

Health Surveillance of Products [VS2]

Health Surveillance of Products

Control and Sanitary Supervision of Foods and Beverages [VS2.001]

Control and Sanitary Supervision of Foods and Beverages

Food [VS2.001.001]

Food

Industrialized Foods [VS2.001.001.002]

Industrialized Foods

Powder for Food Preparation [VS2.001.001.002.001]

Powder for Food Preparation

Ice cold Foods [VS2.001.001.002.002] +

Ice cold Foods +

Sodium Chloride, Dietary [VS2.001.001.002.003]

Sodium Chloride, Dietary

Fruit Jam [VS2.001.001.002.004]

Fruit Jam

Edible Grain [VS2.001.001.002.005]

Edible Grain

Pickles [VS2.001.001.002.006]

Pickles

Canned Heart Palms [VS2.001.001.002.007]

Canned Heart Palms

Flour [VS2.001.001.002.008]

Flour

Starch and Fecula [VS2.001.001.002.009]

Starch and Fecula

Cacao Butter [VS2.001.001.002.010]

Cacao Butter

Pastas [VS2.001.001.002.011] +

Pastas +

Cacao [VS2.001.001.002.012]

Cacao

Cookies [VS2.001.001.002.013]

Plant Creams [VS2.001.001.002.014]

Plant Creams

Sugars [VS2.001.001.002.015]

Sugars

Candy [VS2.001.001.002.016]

Candy

Condiments [VS2.001.001.002.018]

Condiments

Bonbons [VS2.001.001.002.019]

Bonbons

Hydrolyzed Vegetal Protein [VS2.001.001.002.020]

Hydrolyzed Vegetal Protein

Vegetable Fats [VS2.001.001.002.021]

Vegetable Fats

Colorant [VS2.001.001.002.022]

Colorant

Soups [VS2.001.001.002.023]

Soups

Molasses [VS2.001.001.002.024]

Molasses

Cheese [VS2.001.001.002.025]

Cheese

Plant Oils [VS2.001.001.002.026]

Plant Oils

Tomato Concentrates [VS2.001.001.002.027]

Tomato Concentrates

Rapadura [VS2.001.001.002.028]

Rapadura

Fruits in Syrup [VS2.001.001.002.029]

Fruits in Syrup

Prepared Mustard [VS2.001.001.002.030]

Prepared Mustard

Vegetable Preserve [VS2.001.001.002.031]

Vegetable Preserve

Foods of Confectionery [VS2.001.001.002.032]

Foods of Confectionery

Soy Foods [VS2.001.001.002.033]

Soy Foods

Foods Containing Coconut [VS2.001.001.002.034]

Foods Containing Coconut

Foods Containing Peanuts [VS2.001.001.002.035]

Foods Containing Peanuts

Prepared Foods [VS2.001.001.002.036]

Prepared Foods

Foods Modified by Air Incorporation [VS2.001.001.002.037]

Foods Modified by Air Incorporation

Frozen Foods [VS2.001.001.002.038]

Frozen Foods

Animal Feed [VS2.001.001.002.039]

Animal Feed

Cooled Foods [VS2.001.001.002.040]

Cooled Foods

Condiments - Preferred

Concept UI	M0004987
Scope note	Aromatic substances added to food before or after cooking to enhance its flavor. These are usually of vegetable origin.
Preferred term	Condiments
Entry term(s)	Condiment

Salad Dressing - Narrower

Concept UI	M000648318
Preferred term	Salad Dressing
Entry term(s)	Dressing, Salad Dressings, Salad Salad Dressings

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