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Descriptor English: Food Additives
Descriptor Spanish: Aditivos Alimentarios
Descriptor aditivos alimentarios
Scope note: Sustancias que se utilizan en el procesamiento o almacenamiento de los alimentos para consumo humano o animal. Incluyen ANTIOXIDANTES, CONSERVANTES DE ALIMENTOS, COLORANTES DE ALIMENTOS, AROMATIZANTES, ANTIINFECCIOSOS, EXCIPIENTES y otras sustancias de aplicación semejante. Muchas de estas mismas sustancias se usan como EXCIPIENTES FARMACÉUTICOS.
Descriptor Portuguese: Aditivos Alimentares
Descriptor French: Additifs alimentaires
Entry term(s): Additifs pour aliments
Tree number(s): D27.720.372.300
G07.203.300.514.500
J02.500.514.500
VS2.001.003.004.005
RDF Unique Identifier: https://id.nlm.nih.gov/mesh/D005503
Scope note: Substances used in the processing or storage of foods or animal feed including ANTIOXIDANTS; FOOD PRESERVATIVES; FOOD COLORING AGENTS; FLAVORING AGENTS; ANTI-INFECTIVE AGENTS; EXCIPIENTS and other similarly used substances. Many of the same substances are used as PHARMACEUTIC AIDS.
Allowable Qualifiers: AD administration et posologie
AE effets indésirables
AN analyse
CH composition chimique
CL classification
CS synthèse chimique
EC économie
HI histoire
IP isolement et purification
ME métabolisme
PD pharmacologie
PK pharmacocinétique
PO intoxication
RE effets des radiations
SD ressources et distribution
ST normes
TO toxicité
TU usage thérapeutique
Related: Excipients pharmaceutiques MeSH
DeCS ID: 5640
Unique ID: D005503
Documents indexed in the Virtual Health Library (VHL): Click here to access the VHL documents
Date Established: 1966/01/01
Date of Entry: 1999/01/01
Revision Date: 2017/06/22
Additifs alimentaires - Preferred
Concept UI M0008672
Preferred term Additifs alimentaires
Entry term(s) Additifs pour aliments



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