TECHNOLOGY, INDUSTRY, AND AGRICULTURE Technology, Industry, and Agriculture [J01] Technology, Industry, and Agriculture Industry [J01.576] Industry Food Industry [J01.576.423] Food Industry Food Technology [J01.576.423.850] Food Technology Food Quality [J01.576.423.850.730] Food Quality Food Safety [J01.576.423.850.730.500] Food Safety Food Contamination [J01.576.423.850.730.500.249] Food Contamination Food Inspection [J01.576.423.850.730.500.500] Food Inspection Hazard Analysis and Critical Control Points [J01.576.423.850.730.500.750] Hazard Analysis and Critical Control Points HEALTH CARE Environment and Public Health [N06] Environment and Public Health Public Health [N06.850] Public Health Food Quality [N06.850.601] Food Quality Food Safety [N06.850.601.500] Food Safety Food Contamination [N06.850.601.500.249] Food Contamination Food Inspection [N06.850.601.500.500] Food Inspection Hazard Analysis and Critical Control Points [N06.850.601.500.750] Hazard Analysis and Critical Control Points HEALTH CARE Environment and Public Health [N06] Environment and Public Health Public Health [N06.850] Public Health Public Health Practice [N06.850.780] Public Health Practice Communicable Disease Control [N06.850.780.200] Communicable Disease Control Sanitation [N06.850.780.200.800] Sanitation Food Inspection [N06.850.780.200.800.325] Food Inspection Sanitary Engineering [N06.850.780.200.800.800] Sanitary Engineering PUBLIC HEALTH Nutritional Sciences [SP6] Nutritional Sciences Nutrition Ecology [SP6.180] Nutrition Ecology Food Technology [SP6.180.894] Food Technology Food Quality [SP6.180.894.504] Food Quality Food Safety [SP6.180.894.504.391] Food Safety Food Contamination [SP6.180.894.504.391.412] Food Contamination Food Inspection [SP6.180.894.504.391.650] Food Inspection SURVEILLANCE IN PUBLIC HEALTH Health Surveillance of Products [VS2] Health Surveillance of Products Control and Sanitary Supervision of Foods and Beverages [VS2.001] Control and Sanitary Supervision of Foods and Beverages Food Production [VS2.001.003] Food Production Food Inspection [VS2.001.003.001] Food Inspection Food Quality [VS2.001.003.001.001] Food Quality Food Quality Standards [VS2.001.003.001.002] Food Quality Standards Food Analysis [VS2.001.003.001.003] Food Analysis Food Handling [VS2.001.003.001.004] Food Handling Food Contamination [VS2.001.003.001.005] Food Contamination Food Preservation [VS2.001.003.001.006] Food Preservation Food Industry [VS2.001.003.002] Food Industry Food Services [VS2.001.003.003] Food Services Food Technology [VS2.001.003.004] Food Technology

Food Inspection - Concepto preferido

UI del concepto	M0008687
Nota de alcance	Examination of foods to assure wholesome and clean products free from unsafe microbes or chemical contamination, natural or added deleterious substances, and decomposition during production, processing, packaging, etc.
Término preferido	Food Inspection
Término(s) alternativo(s)	Food Inspections Inspection, Food Inspections, Food