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Descriptor English: Foods Modified by Air Incorporation
Descriptor Spanish: Alimentos Modificados por la Incorporación de Aire
Descriptor alimentos modificados mediante la incorporación de aire
Entry term(s) alimentos aireados
Scope note: Alimentos que han disminuido su densidad en un veinticinco por ciento o más, en peso, respecto de los mismos alimentos en su forma convencional (una tableta de chocolate aireado comparada con una tableta de chocolate normal)
Descriptor Portuguese: Alimentos Modificados pela Incorporação de Ar
Descriptor French: Aliments Modifiés par l'Incorporation de l'Air
Tree number(s): VS2.001.001.002.037
Scope note: Foods that have decreased their density in twenty-five percent or more in weight, when compared with food in its conventional form (aerated chocolate bar compared with conventional chocolate bar).
Allowable Qualifiers: No qualifiers
DeCS ID: 51384
Unique ID: DDCS051384
Documents indexed in the Virtual Health Library (VHL): Click here to access the VHL documents
Aliments Modifiés par l'Incorporation de l'Air - Preferred
Concept UI FD00061586
Preferred term Aliments Modifiés par l'Incorporation de l'Air



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